Washington Wines and Wineries: The Essential Guide

Washington Wines and Wineries: The Essential Guide During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation’s second largest wine-producing region. Gregutt, who has covered Washington wine in books, newspapers, and magazines since the mid-1980s, enthusiastically dispenses information along with his editorial opinion, displaying the depth of his knowledge of the area, the players, the regions, and the wines. He points out the best vineyards, the most accomplished winemakers, the must-have wines, and the newcomers to watch. He rates wineries–not wines–with a unique and detailed 100-point scale, providing an insider’s view of the best that Washington state has to offer. As the global wine industry reinvents itself for twenty-first-century palates, Washington is poised to become as important and influential as California on the world stage. Washington Wines and Wineries is the definitive reference book on the subject.
Customer Review: Essential
I agree with the book’s bold subtitle. And not only is this survey essential, but it is engaging and entertaining — my standard for good writing is that I would enjoy reading it whether or not I’m interested in the subject, and Gregutt passes that test with aplomb.

Of particular value — and at the heart of the book — is Gregutt’s well researched and knowledgeable summary of each of wine grape grown in the region, with a listing of “best bottles” of each varietal. This section of the book by itself would make a handy stand-alone pocket publication.

Gregutt’s choice to limit his reviews to the top 20-25% of wineries, in terms of quality/style/value, regardless of size, leaves off the radar screen some fairly large wineries that might have broader national distribution (Hogue, for example), but out-of-region readers with favorable shipping laws would do well directly purchase wines from some of the smaller wineries that he suggests.
Customer Review: An exceptional book by an author who really understands Washington wine.
Paul Gregutt truly understands Washington wine, and it is very well demonstrated in his book (Washington Wines and Wineries). Paul does a terrific job covering the history of the Washington wine industry and many of the top vineyards. The most intriguing part of the book has to be the way Paul provides detailed information on the “Top 25%” of the states wineries. Since many of the top Washington wines are produced in limited quanity by very young wineries, this book provides a much needed resource to help navigate through the current releases. Whether you are a newcomer to Washington wine or a connoisseur, this book is a must read.