Tasting Chile: A Celebration of Authentic Chilean Foods and Wines (Hippocrene Cookbook Library)

April 29, 2008 | By Doug In Wine |

Tasting Chile: A Celebration of Authentic Chilean Foods and Wines (Hippocrene Cookbook Library) Customer Review: Brought back wonderful memories
I was fascinated with this book the moment I picked it up. I loved the way the author brought the recipes to life by sharing his experiences in Chile or telling a bit of history about them. I was pleasantly surprised to find true traditional recipes of which I enjoyed with families and friends while living in Chile. I have not had the opportunity to return to Chile for quite some years but this book help me remember the wonderful food, people and country that Chile is.
Customer Review: extremely helpful primer
As the son of Chilean parents, I now find myself away from my family as adult and longing for those Chilean foods that makes me feel like home. The recipes work well and I was even able to prepare them which is a miracle because I can’t cook at all.